I’ve been pulling out our spring decorations and brightening up our home as the days are becoming longer. I debated whether or not to create an Easter tablescape this year as we won’t be hosting an Easter brunch, but ultimately I said, why not. It brought joy and some color into our dining area and in an odd way a sense of normalcy during such a strange time. Some of my favorite place setting details include the hen and rooster S+P shakers that Jesper’s grandmother gave us as a wedding gift, our Kaj Bojesen bunny, and the wooden chicken I bought on my first trip to Denmark when I was just 9-years-old.
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